SAUCE 1 tb margarine 1 sm onion, quartered & thinly -- sliced 1 ea Garlic
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Mixing crepes by hand. Sift the dry ingredients into a bowl. Break the eggs
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Add oil to the batter and mix lightly. Grease an 8-inch crepe pan or frying
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1. Combine blueberries, strawberries and sugar in small bowl; set aside. 2
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