Cut tips off wings. In a large bowl, combine milk, extract and wings. Stir
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In a saute pan, put 1 tablespoon of butter, some olive oil, the onion and
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* Bouquet Garni is a cheesecloth bag with parsley, bay leaf, oregano, thyme
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Put the meat in a bowl and add wine, bay leaves, and 1 teaspoon of thyme.
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