* Use 1 4-oz can of mushroom stems and pieces, drained and chopped. ~ ~ Mix
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In a small bowl, combine the bulgur with 1/2 cup warm water; let stand for
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In a small pan, melt the 1 tablespoon of butter. When the foam subsides,
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Place lentils and water in a large saucepan and bring to a boil. Reduce
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