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Mashkigimin-Onagan ( Ojawashkwawegad ( Pagan-Pakwejigan ( Pagan-Wiiagiminan (
Place all ingredients into a saucepan & bring to a boil. Reduce heat &

DRESSING 1/3 c Sunflower seed oil 1/3 c Cider vinegar 3 tb Maple syrup 3/4

Boil the nuts in the water until they turn to a mash. Mix together the

Place maple sugar & water in a pot. Heat slowly without stirring.
Take off

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Paganens (Algonquin Paganens (Algonquin Paganens (Algonquin Paganens (Algonquin
Place all ingredients in a large soup pot & simer slowly over a medium heat

 Place all ingredients in a large soup pot & simer slowly over a medium heat

 Place all ingredients in a large soup pot & simer slowly over a medium heat

 Place all ingredients in a large soup pot & simer slowly over a medium heat
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Keywords:
salt
-=or=-
sauce
crushed
traditional
cranberries
occasionally
hazelnuts
water
dressing
chopped
oil
simmer
heat
wild
sugar
sorrel
leftover
green
watercress
alternately
ingredients
mixture
stir
pagan-wiiagiminan
ojawashkwawegad
pagan-pakwejigan
together
stirring
onion
shallots
reduce
leeks
salad
until
nuts
corn
minutes
cranberry
soup
paganens
bannock

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